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A practical treatise on the use of the microscope, including the different methods of preparing and examining animal, vegetable, and mineral structures.

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Auteur(s): Quekett, John
Date de publication: 1852.
Éditeur(s): H. Baillière - [etc., etc.]
Contributeur(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Catégorie: Others
Le sujet(s): Microscopy. , Microscopes.

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