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A practical treatise on the use of the microscope, including the different methods of preparing and examining animal, vegetable, and mineral structures.

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Author(s): Quekett, John
Publication Date: 1852.
Publisher(s): H. Baillière - [etc., etc.]
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others
Subject(s): Microscopy. , Microscopes.

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