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Outlines of dairy bacteriology a concise manual for the use of students in dairying

Auteur(s): Russell, H. L. - Hastings, E. G.
Date de publication: 1914.
Éditeur(s): H. L. Russell
Contributeur(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Catégorie: Others
Le sujet(s): Dairy microbiology.
mots-clés: Dairy microbiology.

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