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Industrial fishery technology : a survey of methods for domestic harvesting, preservation, and processing of fish used for food and for industrial products

Author(s): Stansby, M. E.
Publication Date: 1963.
Publisher(s): Reinhold
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Technology and Applied Science
Subject(s): Fisheries--United States. , Fish as food. , Fishery technology.
Call Number: 639.2
Keywords: Fishery technology. Fish as food. Fisheries United States.

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