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How to use Hawaiian fruit and food products

قراءة الكتاب

المؤلفون: Alexander, Agnes B. - Turner, Jessie C. [from old catalog]
تاريخ النشر: 1912.
الناشرون: T. H., Paradise-Pacific print
المساهمون: Biodiversity Heritage Library
المجموعات: Biodiversity Heritage Library
التصنيف: Others
الموضوعات: Fruit. , Cookery (Fruit)
كلمات مفتاحية: Fruit. Cookery (Fruit)

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كتب ذات صلة

The western fruit book, or, The American fruit-grower''s guide for the orchard and fruit-garden being a compend of the history, modes of propagation, culture, &c., of fruit trees and shrubs, with descriptions of nearly all the varieties of fruits cultivated in this country : notes of their adaptation to localities and soils, and also a complete list of fruits worthy of cultivation

The western fruit book; or, American fruit-grower''s guide for the orchard and fruit-garden. Being a compend of the history, modes of propagation, culture, & c., of fruit trees and shrubs, with descriptions of nearly all the varieties of fruits cultivated in this country: notes of their adaptation to localities and soils, and also a complete list of fruits worthy of cultivation.

A view of the cultivation of fruit trees, and the management of orchards and cider with accurate descriptions of the most estimable varieties of native and foreign apples, pears, peaches, plums, and cherries, cultivated in the middle states of America: illustrated by cuts of two hundred kinds of fruits of the natural size ...

A view of the cultivation of fruit trees and the management of orchards and cider : with accurate descriptions of the most estimable varieties of native and foreign apples, pears, peaches, plums, and cherries, cultivated in the middle states of America ; illustrated by cuts of two hundred kinds of fruits of the natural size ...

إصدارات أخري للمؤلف

How to use Hawaiian fruits

المؤلفون: Alexander, Agnes B. , Turner, Jessie C.

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