كتب ذات صلة

Milk and the public health

A treatise on milch cows, whereby the quality and quantity of milk which any cow will give may be accurately determined by observing natural marks or external indications alone; the length of time she will continue to give milk, &c.

Feeding dairy cattle.

The James way : a book showing how to build and equip a practical up to date dairy barn.

• Principles and practice of butter-making : a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom
  المؤلفون: McKay, George Lewis. ,  Larsen, Christian
• Principles and practice of butter-making
  المؤلفون: McKay, George Lewis. ,  Larsen, Christian
• Principles and practice of butter-making a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom
  المؤلفون: McKay, George Lewis. ,  Larsen, Christian