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The illustrated book of poultry. With practical scheduals for judging, constructed from actual analysis of the best modern decisions.

Author(s): Wright, Lewis
Publication Date: [1873]
Publisher(s): Cassell, Petter and Galpin
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Technology and Applied Science
Subject(s): Poultry.
Call Number: 638.1W933i
Keywords: Poultry.

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