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A treatise on milk cows whereby the quality and quantity of milk which any cow will give may be accurately determined by observing natural marks or external indication alone; the length of time she will continue to give milk, &c.
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Author(s):
Guénon, Francois
-
Skinner, John Stuart
Publication Date:
1862.
Publisher(s):
C.M. Saxton
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
Subject(s):
Milk. , Cows.
Keywords:
Cows. Milk.
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A treatise on milch cows : whereby the quality and quantity of milk which any cow will give may be accurately determined by observing natural marks or external indications alone : the length of time she will continue to give milk, &c.
Author(s):
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