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Some viticultural and oenological experiments conducted at the Paarl Viticultural Experiment Station during 1915-1916

Author(s): Perold, Abraham Izaak
Publication Date: 1916.
Publisher(s): Govt. Print. and Stationery Off.
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others
Subject(s): Viticulture--South Africa. , Wine and wine making--South Africa.
Keywords: Viticulture South Africa. Wine and wine making South Africa.

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The reconstitution of vineyards in lime soils on suitable American stocks

Author(s): Perold, Abraham Izaak

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