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Auteur(s):
Church, Edward.
Éditeur(s):
J. H. Butler
Contributeur(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Catégorie:
Others
Le sujet(s):
Beet sugar. , Beet sugar industry--France. , Beet sugar--France.
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Livres associés
Sugar beet seed history and development
Report on the culture of the sugar beet and the manufacture of sugar therefrom in France and the United States
The sugar beet : including a history of the beet sugar industry in Europe, varieties of the sugar beet, examination, soils, tillage, seeds and sowing, yield and cost of cultivation, harvesting, transportation, conservation, feeding qualities of the beet and of the pulp, etc.
Beet-root sugar and cultivation of the beet
Autres versions de l'éditeur
Notice on the beet sugar: containing 1st. A description of the culture and preservation of the plant. 2d. An explanation of the process of extracting its sugar. Preceded by a few remarks on the origin and present state of the indigenous sugar manufactories of France. Translated from the works of Dubrunfaut, De Domballe, and others.
Auteur(s):
[Church, Edward]
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