Dar

Auteur(s): <a href='https://dar.bibalex.org/fr/Search/ExactResults.aspx?format_Id=1&author=Zipperer%2C%20Paul'> Zipperer, Paul &nbsp;-&nbsp; <a href='https://dar.bibalex.org/fr/Search/ExactResults.aspx?format_Id=1&author=Schaeffer%2C%20Herm.'> Schaeffer, Herm.
Date de publication: 1915.
Éditeur(s): <a href='https://dar.bibalex.org/fr/Search/ExactResults.aspx?format_Id=1&publisher=M.%20Krayn'> M. Krayn
Contributeur(s): <a href='https://dar.bibalex.org/fr/Contributor/ContributorItems.aspx?contributor=Biodiversity%20Heritage%20Library&format_id=1'> Biodiversity Heritage Library
Collection(s): <a href='https://dar.bibalex.org/fr/Collection/CollectionItems.aspx?collection=Biodiversity%20Heritage%20Library&format_id=1'> Biodiversity Heritage Library
Catégorie: <a href='https://dar.bibalex.org/fr/Category/CategoryDetails.aspx?mainCat=Others&format_id=1'> Others
Le sujet(s): Chocolate. ,&nbsp; Cacao. ,&nbsp; Cocoa.
﻿mots-clés: Chocolate. Cocoa. Cacao.

Recherche avancée

The manufacture of chocolate and other cacao preparations

Cocoa

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Bibliotheca Alexandrina