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The growth of field corn as affected by iron and aluminum salts

Auteur(s): Arndt, Charles Homer. [from old catalog]
Date de publication: 1922.
Éditeur(s): Press of the New Era Printing Company
Contributeur(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Catégorie: Others
Le sujet(s): Corn. , Iron salts. , Aluminum salts. [from old catalog]
mots-clés: Corn. Iron salts. Aluminum salts. [from old catalog]

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Alimenté par
Bibliotheca Alexandrina