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Geyelin''s poultry breeding, in a commercial point of view, as carried out by the National poultry company (limited), Bromley, Kent. Natural and artificial hatching, rearing and fattening, on entirely new and scientific principles, with all the necessary plans, elevations, sections, and details, and a notice of the poultry establishments in France.
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Auteur(s):
Geyelin, George Kennedy.
Date de publication:
1867.
Éditeur(s):
A. Williams & co.
Contributeur(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Catégorie:
Others
Le sujet(s):
Poultry.
mots-clés:
Poultry.
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Geyelin''s poultry breeding, in a commercial point of view, as carried out by the National poultry company (limited), Bromley, Kent. Natural and artificial hatching, rearing and fattening, on entirely new and scientific principles, with all the necessary plans, elevations, sections, and details, and a notice of the poultry establishments in France.
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