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The cultivation of oranges and allied fruits in the Bombay Presidency.

Auteur(s): Paranjpe, H. P.
Date de publication: 1920.
Éditeur(s): Printed at the Yeravda Prison Press
Contributeur(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Catégorie: Others
Le sujet(s): Citrus Fruits. , Oranges. , Fruit-culture--India--Bombay (State)
mots-clés: Oranges. Citrus fruits. Fruit-culture India Bombay (State)

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