Livres associés

Feeding dairy cattle.

The James way : a book showing how to build and equip a practical up to date dairy barn.

The James way : a book showing how to build and equip a practical up to date dairy barn.

Dairy technology a treatise on the city milk supply, milk as a food, ice cream making, by-products of the creamery and cheesery, fermented milks, condensed and evaporated milks, milk powder, renovated butter, and oleomargarine

• The book of cheese
  Auteur(s): Thom, Charles ,  Fisk, W. W.

• The relation of temperature, humidity and pressure to dairy operations a handbook for dairymen
  Auteur(s): Fisk, Walter Warner. [from old catalog]