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Experimental researches on the food of animals, and the fattening of cattle. With remarks on the food of man. Based upon experiments undertaken by order of the British government.
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Auteur(s):
Thomson, Robert Dundas
Date de publication:
1856.
Éditeur(s):
C.M. Saxton and company
Contributeur(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Catégorie:
Others
Le sujet(s):
Cattle--Feeding and feeds. , Feeds.
mots-clés:
Feeds. Cattle Feeding and feeds.
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Livres associés
Special report on diseases of cattle and on cattle feeding.
The scientific feeding of animals
Saccharine feeds and feeding.
Report of the Federal Trade Commission on commercial feeds. March 29, 1921.
Autres communiqués de l'auteur
Experimental researches on the food of animals, and the fattening of cattle. With remarks on the food of man. Based upon experiments undertaken by order of the British government.
Auteur(s):
Thomson, Robert Dundas
Experimental researches on the food of animals, and the fattening of cattle.
Auteur(s):
Thomson, Robert Dundas
Autres versions de l'éditeur
The Chinese sugar-cane;its history, mode of culture, manufacture of the sugar, etc. with reports of its success in different portions of the United States, and letters from distinguished men. Written and compiled by James F.C. Hyde.
Auteur(s):
Hyde, James F. C.
Morgan horses: a premium essay on the origin, history, and characteristics of this remarkable American breed of horses
Auteur(s):
Linsley, D. C.
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