Livres associés

The vegetable proteins

Spirazines a type of chemical structure bearing upon the constitution of proteins and the cause of life

Report on an investigation of analytical methods for distinguishing between the nitrogen of proteids and that of the simpler amids or amino-acids.

The proteins of the wheat kernel

• Wild volatile-oil plants and their economic importance: I.--black sage: II.--wild sage II.--swamp bay.
  Auteur(s): Rabak, Frank. [from old catalog]
• The whiting: a good fish not adequately utilized.
  Auteur(s): Moore, Henry Frank
• Whales and porpoises as food. (With thirty-two recipes...)
  Auteur(s): [Radcliffe, Lewis]