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The edible mollusks of Great Britain and Ireland with recipes for cooking them.

Author(s): Lovell, M. S.
Publication Date: 1867.
Publisher(s): Reeve & Co.
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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British grasses : an introduction to the study of the Gramineae of Great Britain and Ireland

Author(s): Plues, Margaret.
Publication Date: 1867
Publisher(s): Reeve & Co.
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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Supplement to harvesting ants and trap-door spiders

Author(s): Moggridge, J. Traherne - Pickard-Cambridge, O.
Publication Date: 1874.
Publisher(s): Reeve & Co.
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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The edible mollusks of Great Britain and Ireland, with recipes for cooking them.

Author(s): Lovell, M. S.
Publication Date: 1867.
Publisher(s): Reeve & Co.
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

More Details Save to List

British butterflies and mothes: an introduction to the study of our native Lepidoptera.

Author(s): Stainton, Henry Tibbats
Publication Date: 1867.
Publisher(s): Reeve & Co.
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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