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Book(7)
Author: Fiske, George B.
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Prize gardening how to derive profit, pleasure, health from the garden; actual experience of the successful prize winners in the American agriculturist garden contest
Author(s):
Fiske
,
George
B
.
Publisher(s):
O. Judd co.
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
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Poultry feeding and fattening including preparation for market, special finishing methods, as practiced by American and foreign experts, handling broilers, capons, waterfowl, etc. ...
Author(s):
Fiske
,
George
B
.
Publication Date:
1904.
Publisher(s):
O. Judd company
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
More Details
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Poultry architecture : a practical guide for construction of poultry houses, coops and yards
Author(s):
Fiske
,
George
B
.
Publication Date:
1907, c1902.
Publisher(s):
Orange Judd company
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
More Details
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Read Book
Poultry feeding and fattening including preparation for market, special finishing methods, as practiced by American and foreign experts, handling broilers, capons, waterfowl, etc. ...
Author(s):
Fiske
,
George
B
.
Publication Date:
[c1904] 1919.
Publisher(s):
O. Judd company
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
More Details
Save to List
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Profits in poultry useful and ornamental breeds and their profitable management.
Author(s):
Fiske
,
George
B
.
Publication Date:
[c1898] 1900.
Publisher(s):
Orange Judd company
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
More Details
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Poultry appliances & handicraft how to make & use labor-saving devices, with descriptive plans for food & water supply, building & miscellaneous needs; also treats on artificial incubation & brooding
Author(s):
Fiske
,
George
B
.
Publication Date:
1902.
Publisher(s):
Orange Judd company
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
More Details
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The new rhubarb culture a complete guide to dark forcing and field culture, how to prepare and use rhubarb
Author(s):
Morse, John Elliott.
-
Fiske
,
George
B
.
Publication Date:
1901.
Publisher(s):
Judd
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
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