كتب ذات صلة

Preservation of food canning, preserving, drying an preserving, drying and preserving of eggs.

Preservation of food. Home canning, preserving, jelly-making, pickling, drying.

The canning of peas based on factory inspection and experimental data.

Vegetable gardening and canning a manual for garden clubs

• Detection and determination of small quantities of ethyl and methyl alcohol and of formic acid ...
  
• Determination of malic acid.
  
• Changes taking place during the spoilage of tomatoes : with methods for detecting spoilage in tomato products