كتب ذات صلة

Test rules and register of merit rules, American Jersey cattle club ...

Principles and practice of butter-making a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom

Marketing creamery butter.

How to make creamery butter on the farm

• Differences in dairy products.
  المؤلفون: Alvord, Henry E.
• The milk supply of two hundred cities and towns.
  المؤلفون: Alvord, Henry E. ,  Pearson, Raymond A.