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المؤلفون: <a href='https://dar.bibalex.org/ar/Search/ExactResults.aspx?format_Id=1&author=Griffiths%2C%20W.'> Griffiths, W.
تاريخ النشر: 1892.
الناشرون: <a href='https://dar.bibalex.org/ar/Search/ExactResults.aspx?format_Id=1&publisher=Baily%20%26%20Son'> Baily & Son
المساهمون: <a href='https://dar.bibalex.org/ar/Contributor/ContributorItems.aspx?contributor=Biodiversity%20Heritage%20Library&format_id=1'> Biodiversity Heritage Library
المجموعات: <a href='https://dar.bibalex.org/ar/Collection/CollectionItems.aspx?collection=Biodiversity%20Heritage%20Library&format_id=1'> Biodiversity Heritage Library
التصنيف: <a href='https://dar.bibalex.org/ar/Category/CategoryDetails.aspx?mainCat=Others&format_id=1'> Others
الموضوعات: Botanical microscopy. ,&nbsp; Starch--Identification.
كلمات مفتاحية: Botanical microscopy. Starch Identification.

بحث متقدم

The principal starches used as food : illustrated with photo-micographys with a short description of their origin and characters

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مكتبة الإسكندرية