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Grasses and forage plants. A practical treatise, comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British provinces.

Author(s): Flint, Charles Louis
Publication Date: 1859.
Publisher(s): Phillips, Sampson and Company
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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Grasses and forage plants. A practical treatise. Comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British Provinces.

Author(s): Flint, Charles Louis
Publication Date: 1867.
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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Grasses and forage plants. A practical treatise. Comprising their natural history comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British Provinces.

Author(s): Flint, Charles Louis
Publication Date: 1874.
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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Grasses and forage plants: a practical treatise comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing

Author(s): Flint, Charles Louis
Publication Date: 1888.
Publisher(s): Lee and Shepard
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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Milch cows and dairy farming. Comprising the breeds, breeding, and management in health and disease, of dairy and other stock; the selection of milch cows, with a full explanation of Guenon''s method; the culture of forage plants, &c.

Author(s): Flint, Charles Louis
Publication Date: 1867.
Publisher(s): J. E. Tilton and company
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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Grasses and forage plants. A practical treatise, comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British provinces.

Author(s): Flint, Charles Louis
Publication Date: 1859.
Publisher(s): Phillips, Sampson
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Technology and Applied Science
Call Number: 633.2

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Culture of the grasses.

Author(s): Flint, Charles Louis
Publication Date: 1860.
Publisher(s): W. White, printer to the state
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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A practical treatise on grasses and forage plants: comprising their natural history, comparative nutritive value, methods of cultivating, cutting and curing, and management of grass lands.

Author(s): Flint, Charles Louis
Publication Date: 1857.
Publisher(s): G. P. Putnam & co. - [etc., etc.]
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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Grasses and forage plants: a practical treatise comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British provinces

Author(s): Flint, Charles Louis
Publication Date: 1888.
Publisher(s): Lee and Shepard
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

More Details Save to List

Grasses and forage plants. A practical treatise, comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British provinces.

Author(s): Flint, Charles Louis
Publication Date: 1859.
Publisher(s): Phillips, Sampson and Company
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

More Details Save to List

Grasses and forage plants a practical treatise, comprising their natural history, comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British Provinces.

Author(s): Flint, Charles Louis
Publication Date: 1859.
Publisher(s): Phillips
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

More Details Save to List

A practical treatise on grasses and forage plants: comprising their natural history, comparative nutritive value, methods of cultivating, cutting and curing, and management of grass lands.

Author(s): Flint, Charles Louis
Publisher(s): G. P. Putnam
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

More Details Save to List

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