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Grasses and forage plants a practical treatise comprising their natural history, comparative nutritive value, methods of cultivating, cutting and curing, and the management of grass lands in the United States and British provinces

Author(s): Flint, Charles L.
Publication Date: 1895.
Publisher(s): Lee and Shepard
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Technology and Applied Science
Call Number: 633.2

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Milch cows and dairy farming. Comprising the breeds, breeding, and management in health and disease, of dairy and other stock the selection of milch cows, with a full explanation of Guenon''s method; the culture of forage plants.

Author(s): Flint, Charles L.
Publication Date: 1867.
Publisher(s): J. E. Tilton
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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American farming and stock raising with useful facts for the household, devoted to farming in all its departments

Author(s): Flint, Charles L.
Publication Date: 1892.
Publisher(s): Casselberry
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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Grasses and forage plants a practical treatise comprising their natural history, comparative nutritive value, methods of cultivating, cutting and curing, and the management of grass lands in the United States and British provinces

Author(s): Flint, Charles L.
Publication Date: 1867.
Publisher(s): J.E. Tilton
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Technology and Applied Science
Call Number: 633.2

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American farming and stock raising with useful facts for the household, devoted to farming in all its departments

Author(s): Flint, Charles L.
Publication Date: 1892.
Publisher(s): Casselberry
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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American farming and stock raising with useful facts for the household, devoted to farming in all its departments

Author(s): Flint, Charles L.
Publication Date: 1892.
Publisher(s): Casselberry
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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The agriculture of Massachusetts as shown in returns of the agricultural societies, 1853.

Author(s): Flint, Charles L.
Publication Date: 1854.
Publisher(s): W. White
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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The American farmer. A complete agricultural library, with useful facts for the household, devoted to farming in all its departments and details

Author(s): Miles, Manly - Flint, Charles L.
Publication Date: 1882.
Publisher(s): R. H. Park
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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The American farmer. A complete agricultural library, with useful facts for the household, devoted to farming in all its departments and details

Author(s): Miles, Manly - Flint, Charles L.
Publication Date: 1882.
Publisher(s): R. H. Park
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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Manual of agriculture for the school, the farm, and the fireside.

Author(s): Emerson, George B. - Flint, Charles L.
Publication Date: [1885]
Publisher(s): O. Judd company
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others

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