Dar

Advanced Search

Supplementary observations on the development of the Canadian oyster

Author(s): Stafford, Joseph.
Publication Date: 1912.
Publisher(s): [s.n.]
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Science (including mathematics)
Subject(s): Oysters. , Oyster culture--Canada. , Huîtres. , Ostréiculture--Canada.
Call Number: 594/.11
Keywords: Oysters. Oyster culture Canada. Huîtres. Ostréiculture Canada.

Related Books

Sewage-polluted oysters as a cause of typhoid and other gastro-intestinal disturbances. A study of an epidemic and of certain individual cases.

The oyster where, how and when to find, breed, cook and eat it.

Oysters à la mode, or, The oyster and over 100 ways of cooking it : to which are added a few recipes for cooking all kinds of shellfish

Oysters: the food that has not "gone up."

Other releases from the Author

The Canadian oyster, its development, environment and culture.

Author(s): Stafford, Joseph.
The Canadian oyster : its development, environment and culture

Author(s): Stafford, Joseph.

Powered by
Bibliotheca Alexandrina