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A. B. C. in butter making
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Author(s):
Monrad, John Henry
Publication Date:
1889]
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
Subject(s):
Butter.
Keywords:
Butter.
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Pasteurization and milk preservation : with a chapter on the city milk supply
Author(s):
Monrad, John Henry
Pasteurization and milk preservation with a chapter on selling milk. With 70 illustrations ...
A.B.C. in butter making : for young creamery butter makers, creamery managers and private dairymen
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