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The effect of water-gas tar on oysters.
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Author(s):
Mitchell, Philip H.
Publication Date:
1914]
Publisher(s):
Govt. Print. Off.
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Others
Subject(s):
Oysters. [from old catalog]
Keywords:
Oysters. [from old catalog]
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Other releases from the Author
Nutrition of oysters: the nature of the so-called "fattening" of oysters.
Author(s):
Mitchell, Philip H.
Nutrition of oysters: the nature of the so-called "fattening" of oysters.
Author(s):
Mitchell, Philip H.
The oxygen requirements of shellfish.
Author(s):
Mitchell, Philip H.
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Other releases from the Publisher
Wild volatile-oil plants and their economic importance: I.--black sage: II.--wild sage II.--swamp bay.
Author(s):
Rabak, Frank. [from old catalog]
The whiting: a good fish not adequately utilized.
Author(s):
Moore, Henry Frank
Whales and porpoises as food. (With thirty-two recipes...)
Author(s):
[Radcliffe, Lewis]
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