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Practical studies in fermentation being contributions to the life history of micro-organisms

Author(s): Miller, Alexander Kenneth. - Hansen, Emil Christian
Publication Date: 1896.
Publisher(s): E. & F. N. Spon
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others
Subject(s): Fermentation , Yeast
Keywords: Fermentation Yeast

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