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Dairy chemistry a practical handbook for dairy chemists and others having control of dairies
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Author(s):
Richmond, Henry Droop.
Publication Date:
1920.
Publisher(s):
Charles Griffin & co., ltd.
Contributor(s):
Biodiversity Heritage Library
Collection(s):
Biodiversity Heritage Library
Category:
Technology and Applied Science
Subject(s):
Dairy products--Analysis.
Call Number:
637
Keywords:
Dairy products Analysis.
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Other releases from the Author
Dairy chemistry a practical handbook for dairy chemists and others having control of dairies.
Author(s):
Richmond, Henry Droop.
Dairy chemistry: a practical handbook for dairy chemists and others having control of dairies.
Author(s):
Richmond, Henry Droop.
Dairy chemistry: a practical handbook for dairy chemists and others having control of dairies.
Author(s):
Richmond, Henry Droop.
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