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Oxidation-reduction potentials in bacteriology and biochemistry.

Author(s): Hewitt, L. F.
Publication Date: 1950.
Publisher(s): Williams and Wilkins
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Technology and Applied Science
Subject(s): Biochemistry. , Bacteriology.
Call Number: 612.01511
Keywords: Biochemistry. Bacteriology.

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