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The relation of shellfish to fish in Oneida Lake, New York.

Author(s): Baker, Frank Collins
Publication Date: 1918]
Contributor(s): Biodiversity Heritage Library
Collection(s): Biodiversity Heritage Library
Category: Others
Subject(s): Fish--Food , Mollusks--New York
Keywords: Fish Food Mollusks New York

Other releases from the Author

Shells of land and water a familiar introduction to the study of the mollusks.

Author(s): Baker, Frank Collins
The Mollusca of the Chicago area by Frank Collins Baker.

Author(s): Baker, Frank Collins
The Mollusca of the Chicago area by Frank Collins Baker ...

Author(s): Baker, Frank Collins

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